Ingredients:
3 cups wheat flour*
1 handful dried anchovies, slightly pound it*
1 large onion, chopped*
2 large chili, chopped*
1 handful chopped scallion*
Salt for taste*
2 1/2 cups of a really hot water
Cooking oil for frying
3 cups wheat flour*
1 handful dried anchovies, slightly pound it*
1 large onion, chopped*
2 large chili, chopped*
1 handful chopped scallion*
Salt for taste*
2 1/2 cups of a really hot water
Cooking oil for frying
- Mix all the ingredient with (*) label and make a big circle at the center of the mixture
- Add hot water to the circle and quickly mix all the ingredient. The mixture will become heavy and thick.
- Make the mixture into small ball size. I prefer to make it slightly small then a ping pong ball. You can use flour while making the ball to avoid from your finger too sticky with the mixture.
- Heat the oil and fried the anchovies balls under medium fire and its yellowish to slightly brownish.
- We done and you can serve this with chili or tomato sauce. Or else, a nice Anchovies Sambal or Sardin Sambal is a perfect match for this Dried Anchovies Ball.
No comments:
Post a Comment