Wednesday 6 May 2015

Chick Pea & Chicken Patties

200g minced chicken
200g chopped chick pea, boiled it to cook first
1 handful of chopped scallion
3 tbsp flour
1 large egg
1 tsp blackpepper
1 tsp salt


  1. Add all ingredient together
  2. Divide the mixture into 6 portions and form your patties.
  3. Spray you baking tray and arrange the patties
  4. Pre-heat your oven at 190c
  5. Bake your patties for 20 minutes
  6. Optionally, you can grill it or cook it with oil.

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